标准编号:ISO 2962:2010

中文名称:奶酪及其制品 磷总含量的测定 分子吸收光谱法

英文名称:Cheese and processed cheese products — Determination of total phosphorus content — Molecular absorption spectrometric method

发布日期:2010-06

标准范围

This International Standard specifies a molecular absorption spectrometric method for the determination of thetotal phosphorus content of cheese. The method is applicable to all kinds of cheese and to processed cheeseproducts.

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