标准编号：ISO 21187:2004
中文名称：牛奶.细菌学质量的定量测定.建立和验证常规法结果和固有法结果之间的转换关系的指南
英文名称：Milk — Quantitative determination of bacteriological quality — Guidance for establishing and verifying a conversion relationship between routine method results and anchor method results
发布日期：2004-12
标准范围
This International Standard gives guidelines for the establishment of a conversion relationship between the results of a routine method and an anchor method, and its verification for the quantitative determination of the. bacteriological quality of milk.
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