标准编号：ISO 3433:2008
中文名称：干酪 脂肪含量的测定 Van Gulik法
英文名称：Cheese — Determination of fat content — Van Gulik method
发布日期：2008-01
标准范围
This International Standard specifies the Van Gulik method for the determination of the fat content, as a mass fraction, of cheese.This method is applicable to all types of cheese. However, it may not give completely satisfactory results when applied to cheeses with an internal mould (blue-veined cheeses).
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