标准编号：ISO 23662:2021
中文名称：适用于素食者或纯素食者的食品和食品成分的定义和技术标准以及标签和声明
英文名称：Definitions and technical criteria for foods and food ingredients suitable for vegetarians or vegans and for labelling and claims
发布日期：2021-03
标准范围
The document specifies the definitions and technical criteria to be fulfilled for foods and food
ingredients to be suitable for vegetarians (including ovo-lacto-, ovo- and lacto-vegetarians) or vegans
as well as for food labelling and claims.
It is applicable to business-to-business communication (B2B), to the food trade, and to food labelling
and claims. The definitions and technical criteria apply only post-harvest/collecting.
It does not apply to human safety, environmental safety, socio-economic considerations (e.g. fair trade,
animal welfare), religious beliefs and the characteristics of packaging materials.
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