ISO 8156:2005 奶粉和奶粉制品 不溶物指数的测定

标准编号：ISO 8156:2005

中文名称：奶粉和奶粉制品 不溶物指数的测定

英文名称：Dried milk and dried milk products — Determination of insolubility index

发布日期：2005-10

标准范围

This International Standard specifies a method of determining the insolubility index, as a means of assessing the solubility, of dried whole milk, dried partly skimmed milk and dried skimmed milk, whether non-instant or instant.NOTE These milks are defined in Reference [7] as "whole milk powder", "partly skimmed milk powder" and "skimmed milk powder", respectively.The method is also applicable to dried whey, dried buttermilk and dried milk-based baby food, as well as to any of the dried products listed in which milk fat has been replaced by another fat, or which has been roller-dried instead of spray-dried.

标准预览图