标准编号:ISO 11294:1994
中文名称:赶烤咖啡,湿度含量的测定,在103°C损耗的测定方法(程序方法)
英文名称:Roasted ground coffee — Determination of moisture content — Method by determination of loss in mass at 103 degrees C (Routine method)
发布日期:1994-10
标准编号:ISO 11294:1994
中文名称:赶烤咖啡,湿度含量的测定,在103°C损耗的测定方法(程序方法)
英文名称:Roasted ground coffee — Determination of moisture content — Method by determination of loss in mass at 103 degrees C (Routine method)
发布日期:1994-10