标准编号：ISO 3632-1:2011
中文名称：香料 藏红花 第1部分：规范
英文名称：Spices — Saffron (Crocus sativus L.) — Part 1: Specification
发布日期：2011-09
标准范围
This part of ISO 3632 establishes specifications for dried saffron obtained from the pistils of Crocus sativus L. flowers.It applies to saffron in both of the following forms:a) filaments and cut filaments;b) powder.NOTE The saffron plant is depicted in Figure 1, the saffron flower in Figures 2 and 3, the saffron pistil in Figure 4, and some examples of floral waste in Figure 5.
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