标准编号：ISO 5519:2008
中文名称：水果、蔬菜及其制品 山梨酸含量的测定
英文名称：Fruits, vegetables and derived products — Determination of sorbic acid content
发布日期：2008-02
标准范围
This International Standard specifies a method for extracting the sorbic acid present in fruits, vegetables andderived products, and two techniques for determining the sorbic acid extracted.
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